Sunday, December 23, 2012

Yummy Caramel Chex Recipe

1 box (16-17 oz) Corn Chex
1 1/2 cups of sugar
1 1/2 cups Karo Syrup
1 1/2 tsp Vanilla
2 cubes and 2 tbs. butter

Melt butter, then add sugar, karo, vanilla,

boil 4-5 min. Stir constantly.

Mix and let cool on cookie sheet.
Devour.